Hot dishes
Liver stewed in sour cream
60 min4 serv.20 февр. 2026 г.
Description
In this recipe, you will learn
Instructions
- 1
Step 1
1. Cut the liver into elongated pieces. Pour milk over it and let it sit for 30 minutes.
- 2
Step 2
2. Slice the onion into half-rings, sauté until golden brown, then add the liver. Fry the liver on all sides, turning occasionally. Add salt and pepper.
- 3
Step 3
3. Add the sour cream to the liver, mix well and simmer for 30 minutes, turning occasionally.