
Hot dishes
Liver with pork
60 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Now I know, the finished dish can be served at the table.
Instructions
- 1
Step 1

Wash the pork and liver, then cut into cubes. Cook the meat in the "Frying" mode for 10 minutes in a multicooker with vegetable oil.
- 2
Step 2

Wash and peel the onion and carrot, then chop finely. Add to the meat and fry for another 5 minutes.
- 3
Step 3

Rinse the rice, add it to the multicooker bowl. Add all the spices and pour in the water.
- 4
Step 4

Set the "Pilaf" mode and cook until done (about 30-40 minutes).