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Liver with pasta in a multicooker
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Liver with pasta in a multicooker

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. I think the method of preparing liver with pasta in a multicooker is quite simple, and all multicooker owners should definitely try it themselves! The dish turns out juicy and filling, and the pasta cooks right in the meat broth, making it incredibly tasty! In short, I highly recommend it. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Thoroughly wash the liver, remove the films, cut into pieces. Place in the multicooker bowl. Pour in milk and cook in "Baking" mode for 20 minutes— it should be half-cooked.

  2. 2

    Step 2

    Step 2

    2. Now add the pasta on top, pour in the oil, and mix. Add clean water until it just covers the pasta slightly.

  3. 3

    Step 3

    Step 3

    3. Add salt and spices. Cook in the "Pilaf" mode until done.

  4. 4

    Step 4

    Step 4

    4. Done!