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Beef liver with milk
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Beef liver with milk

120 min4 serv.20 февр. 2026 г.

Description

Below I described,

Instructions

  1. 1

    Step 1

    Step 1

    Wash the liver, cut it into strips, and soak in milk for one hour.

  2. 2

    Step 2

    Step 2

    Peel the onion and chop it. Place it in the multicooker bowl with oil. Set the "Frying" mode for 10 minutes.

  3. 3

    Step 3

    Step 3

    4 minutes after starting cooking, add the liver. Stir and finish cooking in the "Frying" program mode.

  4. 4

    Step 4

    Step 4

    Add spices, pepper, salt, and sour cream. Mix well.

  5. 5

    Step 5

    Step 5

    Set the "Stewing" mode for 1 hour.