Pasta with ham and cheese

Description

I will tell you,

Instructions

1. 1

   Step 1

   

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   1. Sauté the mushrooms and ham first in vegetable oil; when they turn golden, add the tomato, reduce the heat, and simmer for a few minutes. Add spices to taste.

2. 2

   Step 2

   

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   2. Cook the pasta until al dente, drain the water, and add the pasta to the frying pan. Let everything fry together.

3. 3

   Step 3

   

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   3. That's it! Slice the cheese into thin pieces and place on top, letting it melt slightly. Sprinkle with herbs and serve!