Pasta with tuna in creamy sauce
Description
The dish is prepared without unnecessary complications. As you can see, this recipe for tuna pasta in creamy sauce is very simple, yet the result is stunning! Everyone always loves it, for one thing, and just think how great it sounds: homemade tuna pasta in creamy sauce! You can confidently brag to your friends about your knowledge of Italian cuisine. The finished dish is ready to be served.
Instructions
- 1
Step 1
1. Sauté the chopped onion in vegetable oil, then add tuna slightly mashed with a fork. Mix and simmer briefly under a lid.
- 2
Step 2
2. Next, add the cream, spices to taste, and simmer over low heat until it begins to boil. Cook the pasta until done, then drain the water.
- 3
Step 3
3. Now distribute the pasta into portions on plates, pour the sauce over, sprinkle with grated cheese and herbs to taste, and serve!