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Pasta with sauce
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Pasta with sauce

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. If you're interested to learn about it, serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Cook the pasta in salted boiling water until al dente. Then rinse it and drain in a colander.

  2. 2

    Step 2

    Step 2

    Heat half a teaspoon of oil in a frying pan. Sauté pepper cut into strips, chopped carrots, and corn. Add more oil at the end.

  3. 3

    Step 3

    Step 3

    Now prepare the sauce. Heat the remaining butter in a pan together with the flour.

  4. 4

    Step 4

    Step 4

    Then pour in the milk and mix well to avoid lumps.

  5. 5

    Step 5

    Step 5

    Cook the sauce until thickened, stirring constantly. Add herbs, salt, pepper, and chili to it.

  6. 6

    Step 6

    Step 6

    Then add the sautéed vegetables to the sauce, continuing to cook over low heat. Mix well.

  7. 7

    Step 7

    Step 7

    At the end, add the pasta. Mix the dish.