Pasta with tomatoes and shrimp
Description
There are some nuances in the recipe for pasta with tomatoes and shrimp. I love this dish precisely for its unusual sauce.
Instructions
- 1
Step 1
Prepare the vegetables. Finely chop the onion and parsley. Cut the tomatoes into small pieces.
- 2
Step 2
Prepare a heavy-bottomed pot, pour in the oil, heat it up, and add the onion. Fry until golden brown.
- 3
Step 3
Prepare the shrimp. Peel and wash them.
- 4
Step 4
Add the shrimp to the onion and sauté briefly. Add the tomatoes to the pot. Mix well.
- 5
Step 5
Add tomato paste to the ingredients in the pot.
- 6
Step 6
When the shrimp are ready, take some of the sauce with the shrimp and blend it in a blender.
- 7
Step 7
Pour the whipped sauce back into the saucepan. Mix everything together.
- 8
Step 8
Cook the pasta according to the package instructions. Drain the water.
- 9
Step 9
Before mixing the pasta with the sauce, add butter to the sauce. Stir well.
- 10
Step 10
Now you can confidently mix the pasta with the ready-made sauce!
- 11
Step 11
Add the grated cheese.
- 12
Step 12
Serve garnished with parsley.