Pasta with mozzarella and chicken
Description
The dish is prepared without unnecessary complications. The recipe for chicken and mozzarella pasta is very simple. It will take you only 20-25 minutes, no more. However, the dish is really delicious, believe me. On weekdays, I usually cook it in the evenings after work, since it's very quick to prepare. I hope you'll like this recipe too. The finished dish can be served immediately.
Instructions
- 1
Step 1
Cut the chicken fillet into small pieces and fry, salted, over medium heat for 3-4 minutes until a light crust forms.
- 2
Step 2
Remove the chicken from the pan. Add finely chopped onion and garlic, sauté for a couple of minutes.
- 3
Step 3
Add the tomato sauce, gently heat it, then return the chicken to the skillet. Add fresh herbs and simmer for 7-8 minutes over medium heat, stirring occasionally.
- 4
Step 4
Add the mozzarella cut into cubes. Mix and cook for another couple of minutes.
- 5
Step 5
Remove from heat and serve with boiled pasta cooked to readiness.