
Pasta with chanterelles and chicken
Description
Let's prepare homemade pasta with chanterelles and chicken. Start cooking the pasta. Meanwhile, sauté onion and garlic in a frying pan. Then add chicken fillet, cook for 5 minutes, and add chanterelles. After 15 minutes, pour in the cream, add spices, mix well, and remove from heat after 3-4 minutes. Combine the pasta with mushrooms, meat, and onion. Serve onto plates and sprinkle with grated Parmesan and chopped parsley. Enjoy!
Instructions
- 1
Step 1

Chop the onion and garlic. Cut the chicken breast into small cubes.
- 2
Step 2

Heat olive oil in a saucepan and sauté onion and garlic. Then add chicken breast and cook for another 5 minutes.
- 3
Step 3

Add the chanterelles and fry for another 15 minutes. Meanwhile, cook the pasta until done (al dente).
- 4
Step 4

Pour the cream into a saucepan, add salt and pepper. Mix and heat for 2-4 minutes over low heat. Immediately add the cooked pasta, mix well.
- 5
Step 5

Arrange the pasta on plates, sprinkle with grated Parmesan and parsley.