Pasta with chicken, tomatoes, and spinach
Description
The dish is prepared without unnecessary complications. Recipe for Penne pasta with chicken breasts, garlic, white wine, cherry tomatoes, spinach, and Parmesan cheese. Spinach reduces the negative impact of carbohydrates. The finished dish can be served.
Instructions
- 1
Step 1
1. Cook the pasta in slightly salted water according to the package instructions. Drain the water and set aside. Cut the chicken breasts into pieces, season with salt and pepper. Heat butter and olive oil over high heat in a large skillet. Add the chicken pieces in a single layer and cook for 1-2 minutes without stirring.
- 2
Step 2
2. Flip the chicken and sear on the other side. Cook until done, then transfer the chicken to a plate.
- 3
Step 3
3. Reduce the heat to medium. Add the minced garlic and stir quickly.
- 4
Step 4
4. After about 30 seconds, pour in the white wine and chicken broth, and stir. Bring to a boil and cook until the liquid has reduced by at least half. Turn off the heat.
- 5
Step 5
5. Add spinach, halved tomatoes, pieces of fried chicken, and cooked pasta to the skillet.
- 6
Step 6
6. Stir until the spinach wilts. Sprinkle with Parmesan cheese and mix. Serve the pasta with additional Parmesan cheese.