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Pasta with pear and bacon
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Pasta with pear and bacon

20 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare, perfect for weekdays. Thanks to the bacon, cheese, and cream, it turns out to be quite filling and very delicious.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the onion and bacon into cubes.

  2. 2

    Step 2

    Step 2

    Remove the core from the pear and also cut it into cubes.

  3. 3

    Step 3

    Step 3

    In a large skillet, heat a spoonful of oil and sauté the bacon with the onion.

  4. 4

    Step 4

    Step 4

    Cook the pasta in salted water according to the package instructions until al dente, meaning the pasta should be slightly undercooked. It will finish cooking in the sauce.

  5. 5

    Step 5

    Step 5

    Add the pear to the bacon. Cook, stirring, for 5 minutes.

  6. 6

    Step 6

    Step 6

    Pour the cream into a frying pan and heat slightly. Drain the pasta in a colander, then transfer it to the pan and mix.

  7. 7

    Step 7

    Step 7

    Place the pasta on plates, sprinkle with chopped parsley and grated cheese.