topfood.cloud
All recipes
Pasta with mushrooms in creamy sauce
Hot dishes

Pasta with mushrooms in creamy sauce

60 min4 serv.19 февр. 2026 г.

Description

Mushrooms give this dish a unique aroma and flavor. Chop fresh mushrooms and sauté them with thyme and black pepper. Separately, fry onions with garlic and thyme, then add wine, cream, black pepper, almonds, and salt. Mix and simmer the sauce for a few minutes. Then add mushrooms, cooked pasta, and chives. Stir well and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Chop the onion and garlic and sauté them in the oil mixture over low heat, then add thyme.

  2. 2

    Step 2

    Step 2

    Increase the heat and pour in the wine, bring it to a boil. Then add the cream, black pepper, almonds, and salt. Mix and simmer the sauce for a few minutes.

  3. 3

    Step 3

    Step 3

    Put the pasta to cook in salted water.

  4. 4

    Step 4

    Step 4

    Finely chop the mushrooms and sauté in olive oil with thyme and black pepper. Add them to the sauce.

  5. 5

    Step 5

    Step 5

    Add the cooked pasta and chopped scallions to the same pan, mix well, and serve.