Pasta with broccoli and tuna

Description

Press the garlic using a garlic press. Thaw the green peas. Bring water to a boil in a large pot. Meanwhile, in a bowl, mix the tuna and garlic until a puree-like consistency is achieved. Add yogurt and black pepper. When the water begins to boil, add salt and pasta. Cook for about 7 minutes. Add the peas and broccoli to the pasta. Continue cooking until the pasta and vegetables are done, for 3 to 5 minutes. Drain the water and mix the pasta with vegetables, tuna, parsley, and olive oil. Sprinkle with Parmesan cheese and serve immediately.

Instructions