
Hot dishes
Pasta with anchovies and olives
15 min4 serv.20 февр. 2026 г.
Description
This is a simple and quite quick dish to prepare. I will show you,
Instructions
- 1
Step 1

1. Place the spaghetti into boiling salted water and cook for 1 minute less than indicated on the package. Heat 4 spoons of butter in a frying pan. Add minced garlic, anchovies, and a pinch of pepper to taste. Fry for about 5 minutes, stirring, over medium heat. Add chopped capers and olives.
- 2
Step 2

2. Crush the tomatoes by hand and place them in a pan. Simmer over low heat for a couple of minutes.
- 3
Step 3

3. Transfer the pasta to the pan with the sauce.
- 4
Step 4

4. Gently mix. Add the remaining olive oil, chopped herbs, and grated cheese. Optionally, add canned tuna.
- 5
Step 5

5. That's it, the pasta with anchovies and olives can now be served.