Pork pasta with sour cream

Description

If you enjoy the combination of tomato sauce with meat, you can add a few tablespoons of tomato paste or sauce to the gravy. However, the pasta turns out quite rich and flavorful with the sour cream sauce. Before serving, you can sprinkle the dish with grated cheese or chopped herbs.

Instructions

1. 1

   Step 1

   

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   Cook the pasta until done. Lightly salt the water. Cook the pasta according to the instructions on the package.

2. 2

   Step 2

   

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   While the pasta is cooking, prepare the meat. Cut the pork into small pieces and start frying in vegetable oil. Slice the onion into half-rings and add to the pork, frying until golden brown.

3. 3

   Step 3

   

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   Now it's time to salt and pepper our sauce. Add the sour cream and mix everything well. Simmer the contents of the skillet until the meat becomes tender.

4. 4

   Step 4

   

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   Drain the cooked pasta in a colander and let the water drain off. Then add the pasta to the meat, mix everything well and let it sit for 2-3 minutes. That's it, ready to taste.