
Appetizers
Chickpea pâté
180 min4 serv.21 февр. 2026 г.
Description
Perfect for both special occasions and everyday meals. Chickpeas are a very healthy legume. They are a natural antioxidant that helps prevent liver disease and normalize cholesterol levels. That is why I recommend that everyone make chickpea pâté. It is tasty and good for you. It is excellent for Lent and will especially appeal to vegetarians.
Instructions
- 1
Step 1

Boil the chickpeas.
- 2
Step 2

Sauté finely chopped sun-dried tomatoes and garlic in vegetable oil.
- 3
Step 3

Add salt and pepper to the sautéed sun-dried tomatoes and garlic.
- 4
Step 4

In a blender, blend the boiled chickpeas, roasted garlic, and sun-dried tomatoes.
- 5
Step 5

Serve the chickpea pâté sprinkled with sesame seeds.