Appetizers
Garlic Pâté
60 min4 serv.21 февр. 2026 г.
Description
The appetizer is quick and easy to prepare. For more details, it can be served warm or chilled.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Peel the garlic. Cut off the tops.
- 3
Step 3
Transfer to a baking dish. Drizzle with olive oil. Add a sprig of rosemary. Cover with foil and bake in a preheated oven at 150°C for 1–1.5 hours.
- 4
Step 4
Let the garlic cool slightly. Then squeeze the pulp from the cloves. Mash with a fork or in a blender. Add salt and ground black pepper to taste. Mix.
- 5
Step 5
Garlic pâté is ready.