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Lentil and Carrot Pâté
Appetizers

Lentil and Carrot Pâté

60 min4 serv.21 февр. 2026 г.

Description

Perfect for the table and with drinks. I'll tell you more below. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the lentils, transfer them to a pot, and cover with clean water. Bring to a boil and cook over low heat, covered, for about 25 minutes.

  3. 3

    Step 3

    Step 3

    Peel the carrots and grate them. Sauté in a pan with a small amount of vegetable oil until golden.

  4. 4

    Step 4

    Step 4

    **Toast the walnuts in the oven, then chop them coarsely.** 😊

  5. 5

    Step 5

    Step 5

    Blend all the ingredients in a blender until smooth. Transfer the pâté to a jar and refrigerate for 1 hour so it firms up slightly.

  6. 6

    Step 6

    Step 6

    The lentil and carrot pâté is ready—enjoy your meal!