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Bell Pepper Pâté
Appetizers

Bell Pepper Pâté

60 min4 serv.21 февр. 2026 г.

Description

Perfect with a meal and with drinks. Below I’ll explain in more detail. It can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Place the bell peppers in the oven for 30–45 minutes at 220°C. Turn them periodically while baking so they cook through evenly.

  3. 3

    Step 3

    Step 3

    Transfer the hot pepper into a bag or bowl, cover, and let sit for 15 minutes.

  4. 4

    Step 4

    Step 4

    Then peel the peppers, removing the skin, stems, and seeds. Dice the tomato and remove the seeds. Peel the garlic and slice the hot pepper into rounds.

  5. 5

    Step 5

    Step 5

    Blend all ingredients to a smooth consistency in a blender.

  6. 6

    Step 6

    Step 6

    The bell pepper pâté is ready, bon appétit!