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Tiramisu-flavored Easter dessert
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Tiramisu-flavored Easter dessert

960 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. It's not necessary to use specifically "Savoiardi" cookies for this Easter dessert—regular "ladyfingers" will work just fine. It's also not necessary to add alcohol to the coffee; it can be replaced with pastry flavorings. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. Whip the cream with sugar.

  2. 2

    Step 2

    Step 2

    2. Add to the cottage cheese and mix well.

  3. 3

    Step 3

    Step 3

    3. Line the mold with several layers of cloth or gauze.

  4. 4

    Step 4

    Step 4

    4. Place half of the cottage cheese mixture.

  5. 5

    Step 5

    Step 5

    5. Add cognac to the cooled coffee and dip the cookies in it for a few minutes.

  6. 6

    Step 6

    Step 6

    6. Place the next layer on top of the cottage cheese.

  7. 7

    Step 7

    Step 7

    7. Spread the remaining cottage cheese mixture on top. Cover with the edges of the cloth, place a weight on top. After a couple of hours, transfer to the refrigerator for 8-10 hours.

  8. 8

    Step 8

    Step 8

    8. Here's the cut.

  9. 9

    Step 9

    Step 9

    9. Happy Easter to you!