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Baked Easter dessert
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Baked Easter dessert

180 min4 serv.21 февр. 2026 г.

Description

The baking is simple and quick. Here is an easy recipe for baked Easter bread. Soak the raisins in water beforehand so they can swell properly. For the dough, mix warm milk with sugar and yeast, then add the remaining ingredients. Transfer the finished dough into a greased baking form and wait until it rises. Then bake in the oven until done. Good luck! Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Soak the raisins in water and let them swell (you can do this overnight).

  2. 2

    Step 2

    Step 2

    Prepare the dough. Add 3 tablespoons of sugar and yeast to warm milk. After a few minutes, add the remaining ingredients. Transfer the dough to a greased baking form.

  3. 3

    Step 3

    Step 3

    Place the dough in a warm spot to let it rise. This will take 2-3 hours.

  4. 4

    Step 4

    Step 4

    Bake the Easter cake in the oven for 35-40 minutes at 180 degrees.

  5. 5

    Step 5

    Step 5

    Let the baked goods cool and cover with sugar glaze and sprinkles.