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Parmesan pudding
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Parmesan pudding

30 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. In the step-by-step instructions, I'll explain in detail. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients. Brew strong coffee. Use 1 tablespoon of instant coffee (without heaping) per 70 ml of boiling water.

  2. 2

    Step 2

    Step 2

    In a separate bowl, beat the eggs and powdered sugar.

  3. 3

    Step 3

    Step 3

    In another bowl, combine ricotta, liquid honey, and sour cream, mix well. Add to the beaten eggs, gently stir to combine.

  4. 4

    Step 4

    Step 4

    Add the flour, zest, and mix.

  5. 5

    Step 5

    Step 5

    Divide the mixture into two equal parts. Add lemon juice to one part and mix. Add strong coffee to the second part and mix.

  6. 6

    Step 6

    Step 6

    Place both mixtures into individual baking molds using a tablespoon, alternating them. Bake in the oven for 20-25 minutes at 150 degrees.

  7. 7

    Step 7

    Step 7

    Cool the pudding, then decorate with fresh fruits or berries.

  8. 8

    Step 8

    Step 8

    Serve at the table.