Desserts
Mango Parfait
15 min4 serv.19 февр. 2026 г.
Description
To make the mixture, choose any soft seasonal fruit, but not citrus, otherwise the base will spread. For example, I suggest you read about it.
Instructions
- 1
Step 1
First, peel the mango, leaving only the flesh.
- 2
Step 2
Then transfer the mango to a blender and puree it.
- 3
Step 3
Take 3-4 small bottles. Place a layer of yogurt first, then an equal amount of purée.
- 4
Step 4
And also layer the remaining ingredients in turn. The dessert is ready! Enjoy your tasting!