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Panna cotta
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Panna cotta

120 min4 serv.19 февр. 2026 г.

Description

The recipe is quite simple and quick, allowing you to prepare the dessert at home quite often. Instead of jam, you can make any berry syrup by simmering berries and sugar in equal proportions over heat. I hope you'll enjoy it! Have a look,

Instructions

  1. 1

    Step 1

    Step 1

    Pour the cream into a saucepan and heat until it almost boils. The first bubbles should appear on the surface.

  2. 2

    Step 2

    Step 2

    Remove the cream from the heat and add sugar and a pinch of vanillin. Mix and add agar-agar.

  3. 3

    Step 3

    Step 3

    Strain the mixture through a sieve.

  4. 4

    Step 4

    Step 4

    Pour the panna cotta into transparent glasses.

  5. 5

    Step 5

    Step 5

    Wrap each portion in plastic wrap and refrigerate for 2 hours to set.

  6. 6

    Step 6

    Step 6

    On top, I add berry jam.