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Classic pancakes
Baked goods

Classic pancakes

30 min4 serv.21 февр. 2026 г.

Description

The baking is simple and quick. Now I'll tell you. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare everything you need, including a non-stick pan and a mixer. Let's get started.

  2. 2

    Step 2

    Step 2

    In a mixer bowl, combine all the liquids: milk, egg, and olive oil. Using the mixer at maximum speed, beat the mixture until white foam appears. The volume should increase by at least three times.

  3. 3

    Step 3

    Step 3

    In another deep container, combine the dry ingredients. Mix well.

  4. 4

    Step 4

    Step 4

    Mix both masses with a mixer until a smooth dough is obtained.

  5. 5

    Step 5

    Step 5

    The dough is ready. Let it sit for about 5 minutes — and you can start frying.

  6. 6

    Step 6

    Step 6

    Pour the batter onto a hot, dry non-stick skillet using a tablespoon. Fry until a golden crust forms.

  7. 7

    Step 7

    Step 7

    Carefully flip the pancakes with a spatula and cook on the other side. Done!