Pangasius with rice in the oven
Description
The recipe won't take much time. I don't often make casseroles with rice, but this time it turned out really interesting. To prepare pangasius with rice in the oven, we'll need fish fillet, sour cream, and spicy tomato sauce (preferably, but you can use any other to your taste). Cook the rice beforehand; it doesn't need to be fully done, especially if it's round rice that cooks quickly. The finished dish with vegetables and fresh herbs is simply amazing. Serve hot.
Instructions
- 1
Step 1
Mix the rice with the grated cheese. Reserve a little cheese for sprinkling.
- 2
Step 2
Cut the pangasius fillet into pieces.
- 3
Step 3
Mix the sauce with sour cream.
- 4
Step 4
Now take a baking dish. Grease it with vegetable oil, then spread a layer of rice with cheese.
- 5
Step 5
Then place the fish, followed by another layer of rice, and pour the sour cream sauce over everything. Bake in the oven for 20 minutes at 200 degrees.
- 6
Step 6
Then take out the casserole and sprinkle it with the remaining cheese. Return to the oven for another 3 minutes.
- 7
Step 7
Here is pangasius with rice baked in the oven, ready to serve.