topfood.cloud
All recipes
Halibut with onions and mushrooms
Hot dishes

Halibut with onions and mushrooms

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Cooking halibut this way is very simple and quick, but thanks to the well-chosen spices, the fish turns out incredibly tasty and aromatic. This is quite a simple dish, but carefully selected ingredients provide that perfectly balanced flavor. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. In a frying pan, sauté shallots and leeks in vegetable oil.

  2. 2

    Step 2

    Step 2

    2. In a saucepan with salted water, cook the mushrooms for 10-15 minutes. Then drain the water and mix the mushrooms with the onion.

  3. 3

    Step 3

    Step 3

    3. Season the halibut with salt and pepper to taste, and fry it in a pan with vegetable oil for about 5 minutes.

  4. 4

    Step 4

    Step 4

    4. Serve the cooked fish on a juicy bed of onions and mushrooms, garnishing the dish with lemon.