Sticks
Description
Savoiardi can be bought ready-made, but it is much more advantageous to make them yourself. You can bake them in advance and use them not only for preparing tiramisu. The biscuits must be cooled completely before use. If you don't have a pastry bag, you can put the batter into a plastic bag and cut off one corner, or use a spoon. They can be served with tea or coffee.
Instructions
- 1
Step 1
1. Place room-temperature egg yolks into the mixer bowl, add granulated sugar, and beat for 5 minutes at maximum speed, then add vanilla.
- 2
Step 2
2. Place the egg whites into a separate bowl and beat them with a pinch of salt until fluffy. Gradually add powdered sugar in portions and beat until stiff peaks form. Mix the egg whites with the yolks, then add the sifted flour and stir to combine.
- 3
Step 3
3. Place the dough into a piping bag. Line a baking sheet with parchment paper and pipe the cookies onto it.
- 4
Step 4
4. Place the baking sheet in a preheated oven at 180 degrees for 8-10 minutes.
- 5
Step 5
5. Transfer the finished cookies to a plate and let them cool, then use them for baking or eat them as they are.