
Appetizers
Vegetable Pakoras
30 min4 serv.21 февр. 2026 г.
Description
Perfect with meals and drinks. Below I'll tell you more,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Mix both types of flour with the spices and salt.
- 3
Step 3

Gradually add water until the batter reaches the consistency of thin sour cream.
- 4
Step 4

Wash the zucchini and slice it into 5–6 mm thick rounds. Peel the eggplant, then slice it as well.
- 5
Step 5

Dip the vegetables in the batter.
- 6
Step 6

Then fry in hot vegetable oil until golden brown.
- 7
Step 7

Place the pakoras on paper towels to absorb the excess oil.
- 8
Step 8

Vegetable pakoras are ready.