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Pistachio Phyllo Dessert with Yogurt
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Pistachio Phyllo Dessert with Yogurt

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Here is a simple recipe for kefir baklava. First, you need to prepare the dough. The filling is made from chopped nuts mixed with cinnamon, sugar, and egg whites. Baklava consists of three layers spread with nut filling. For convenience, cut the baklava into diamond shapes before baking. Good luck! The ready dessert can be served.

Instructions

  1. 1

    Step 1

    Step 1

    Rub the butter into the flour until it forms fine crumbs. Mix the kefir with salt and baking soda. Immediately add the kefir mixture to the crumbs, then add the egg yolks. Knead the dough and divide it into three parts. Place the dough in the refrigerator.

  2. 2

    Step 2

    Step 2

    Grind the nuts in a blender.

  3. 3

    Step 3

    Step 3

    Mix the nuts, egg whites, sugar, and cinnamon.

  4. 4

    Step 4

    Step 4

    Roll out part of the dough and bake in the oven for 5 minutes until lightly browned. Line the baking sheet with parchment paper, place the raw crust on it, then add half of the filling on top and smooth it out.

  5. 5

    Step 5

    Step 5

    Place the crust that was in the oven onto the filling. On top, add the second half of the filling.

  6. 6

    Step 6

    Step 6

    Cover with another raw layer of dough.

  7. 7

    Step 7

    Step 7

    Mix half a yolk with water. Brush the cake layer.

  8. 8

    Step 8

    Step 8

    Cut the future baklava into diamonds. Bake in the oven for 30 minutes at 200 degrees.

  9. 9

    Step 9

    Step 9

    Serve at the table.