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Oatmeal Pie with Peaches
Baked goods

Oatmeal Pie with Peaches

45 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. For the dough we use instant oats, the kind that don’t need to be cooked. The peaches are very juicy and release even more juice when heated, so we dust the peaches with starch, which will absorb the moisture and the cake will bake well.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    In a bowl, we pour in the sugar and crack the eggs. Then we whisk everything thoroughly with a blender.

  3. 3

    Step 3

    Step 3

    Add the softened butter and mix again.

  4. 4

    Step 4

    Step 4

    Add quick-cooking oatmeal flakes. I have flakes with flax seeds, which can also be used for baking.

  5. 5

    Step 5

    Step 5

    Add the baking soda, neutralized with vinegar, and knead the dough.

  6. 6

    Step 6

    Step 6

    Transfer the ready dough into a silicone mold.

  7. 7

    Step 7

    Step 7

    Slice the peaches into wedges and place them on the dough. Sprinkle with starch on top.

  8. 8

    Step 8

    Step 8

    Place the pan with the batter in the oven for about 30 minutes. Bake at 180 °C. Check doneness with a wooden skewer.