Oat buns
Description
Homemade baked goods for tea. Today I want to share with you an incredibly simple recipe dish—oat loaf. This wonderful treat can be prepared as an alternative to the traditional Easter bread. This delicious and, most importantly, healthy dessert will be a perfect addition to any festive table! And the best part is, it's baked in the microwave, making the cooking process quick and convenient :)
Instructions
- 1
Step 1
Mix the oatmeal with three tablespoons of milk.
- 2
Step 2
Beat in the egg. Mix well.
- 3
Step 3
Grind the figs or other dried fruits of your choice.
- 4
Step 4
Grind the nuts.
- 5
Step 5
Add honey, nuts, and dried fruits to the flakes, mix thoroughly.
- 6
Step 6
Place our mixture into a mold and put it in the microwave for 3-4 minutes (on low power). Remove, let it cool, spread the cooled cake with condensed milk, sprinkle with chopped candied fruits – done!