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Oat dessert with cherries and chocolate
Desserts

Oat dessert with cherries and chocolate

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I'll show you in detail. The ready dessert can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, turn on the oven and let it preheat to 180 degrees. Beat the softened butter with white and brown sugar until fluffy.

  2. 2

    Step 2

    Step 2

    2. Add the eggs one at a time, then add the chopped cherries and pour in the water.

  3. 3

    Step 3

    Step 3

    3. Separately combine the oats with flour, salt, and baking powder. While continuing to whisk, add the dry ingredients and vanilla extract.

  4. 4

    Step 4

    Step 4

    4. Place the prepared dough into the pan and smooth it out well. Put it in the oven.

  5. 5

    Step 5

    Step 5

    5. Bake the cake until golden brown for about 20 minutes.

  6. 6

    Step 6

    Step 6

    6. Warm the cream and add the chocolate. Gently mix.

  7. 7

    Step 7

    Step 7

    7. Pour the icing over the cake and leave until completely cooled.