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Oat Gingerbread Cookies
Baked goods

Oat Gingerbread Cookies

60 min4 serv.21 февр. 2026 г.

Description

Baked goods are prepared simply and quickly. Choose spices to your taste. Cinnamon, cardamom, ginger, and nutmeg combine well in baked goods. You can add ground clove and black pepper. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Let's prepare the ingredients.

  2. 2

    Step 2

    Step 2

    In a bowl, add sugar and salt, then the egg, and whisk everything together.

  3. 3

    Step 3

    Step 3

    Pour in the sunflower oil and vanilla liqueur, continue whisking.

  4. 4

    Step 4

    Step 4

    Add fruit puree.

  5. 5

    Step 5

    Step 5

    Pour the oat flakes, leavening agent, and a little oat flour into a bowl.

  6. 6

    Step 6

    Step 6

    Add the dry ground spices and mix everything together. Let the dough rest for 10‑15 minutes.

  7. 7

    Step 7

    Step 7

    Add the oat flour in portions and knead the dough. The dough should remain soft.

  8. 8

    Step 8

    Step 8

    Make round cookies and place them on a baking sheet lined with parchment paper. Bake at 190 °C for about 20 minutes.

  9. 9

    Step 9

    Step 9

    Oat gingerbread cookies are ready..