Oatmeal cookies with dried fruits, nuts, and berries
Description
The recipe won't take much time. You can adjust the proportions of dried fruits and nuts to your taste! Finely chop the dates (or other dried fruits). Grind the nuts. Mix the dried fruits and nuts with the oat flakes. Combine sunflower oil with warm water and pour this liquid into the mixture of oats, nuts, dried fruits, and berries. Stir well. The mixture should have a consistency similar to wet sand. To make it possible to shape the mixture into cookies, add baking soda that has been activated with lemon juice, and mix thoroughly. Now form the mixture into cookies, place them on a baking sheet, and bake for 15 minutes at 200°C (390°F). You can use any nuts, dried fruits, and berries in this recipe. There is no added sugar—the sweetness comes from the dried fruits. Therefore, if you're using less sweet dried fruits, sweeten the dough with sugar or honey. The baked goods are ready. Serve at the table.