Oatmeal cookies in the microwave
Description
Baking is simple and quick. The recipe for microwave oatmeal cookies makes things even easier, and following the instructions, even a schoolchild can bake these cookies :) Plus, you can make oatmeal cookies in the microwave very fast—if guests suddenly drop by, for example, you can whip up something for tea in no time. So here's a simple recipe for oatmeal cookies in the microwave: 1. First, put the oat flakes and nuts into a blender along with the flour. Alternatively, you can leave the oat flakes unblended (that's also fine if you're in a real hurry). 2. Meanwhile, in a separate bowl, mix the eggs with sugar and liqueur. I also add cinnamon, but you can use any spices like vanilla extract, etc. This simple microwave oatmeal cookie recipe also allows adding a bit of butter to the liquid ingredients. Mix until the sugar dissolves. 3. Now thoroughly combine the dry and wet ingredients in one bowl and set aside for a while. 4. While that's resting, prepare the "baking field"—remove the glass turntable from the microwave and dust it with flour so the cookies won't stick. 5. Now use a teaspoon to shape round cookies on the plate and place them in the microwave for about 5 minutes at medium power. Don't be lazy—keep opening the door to check on them, or they might burn :) I hope you like this microwave oatmeal cookie recipe, because I absolutely love using it when I want to treat guests to something delicious but don't have time to go to the store :)