
Sugar-free oat cookies with honey
Description
Homemade baking for tea. We will grind the oat flakes in a blender to make them tastier, and add nuts. In this version I like peanuts — they give the cookies a bright aroma and flavour. Adding honey also gives the cookies a pleasant taste. Keep this in mind and bake cookies for yourself and your children. You can serve them with tea or coffee.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Transfer the oat flakes into the blender jar and add the peanuts.
- 3
Step 3

Grind the flakes and peanuts until even and finely crumbly.
- 4
Step 4

Transfer the nuts and oats to a bowl, add honey.
- 5
Step 5

Add cinnamon, flour, and baking powder. Add the flour in small portions.
- 6
Step 6

Knead the dough. Meanwhile, preheat the oven to 180°C.
- 7
Step 7

Line the pan with parchment paper. Form small cookie portions from the dough and place them on the parchment.
- 8
Step 8

Bake the cookies for 15–20 minutes. Use your oven as a guide.
- 9
Step 9

Done. Serve at the table.