topfood.cloud
All recipes
Gluten-free oatmeal cookies
Baked goods

Gluten-free oatmeal cookies

25 min4 serv.21 февр. 2026 г.

Description

It goes perfectly with tea and coffee. Below I’ll tell you more in detail.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients. Preheat the oven to 190 degrees.

  2. 2

    Step 2

    Step 2

    Peel the banana and mash it with a fork until it forms a purée.

  3. 3

    Step 3

    Step 3

    Add sugar and cinnamon and mix.

  4. 4

    Step 4

    Step 4

    Then add the oat flakes. Begin gradually kneading a sticky, fairly dense dough.

  5. 5

    Step 5

    Step 5

    Add the raisins and mix.

  6. 6

    Step 6

    Step 6

    Shape the resulting mixture into cookies. Bake for 12–15 minutes until golden brown.

  7. 7

    Step 7

    Step 7

    Gluten-free oatmeal cookies are ready — enjoy your meal!