Oatmeal for weight loss

Description

The dish is prepared without unnecessary complications. Cooking this porridge is very versatile. First of all, it can be cooked in cow's milk, but you can also use water or, for example, coconut or almond milk. In addition, it can be served not only with honey but also with various syrups, berries, and fruits. The finished dish can be served at the table.

Instructions

1. 1

   Step 1

   

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   First, put the oat flakes into a saucepan.

2. 2

   Step 2

   

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   Pour boiling water over them and simmer over medium heat.

3. 3

   Step 3

   

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   After boiling, the porridge should cook for 5 minutes. After this time, I add honey and turn off the heat.

4. 4

   Step 4

   

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   I serve this porridge runny, without draining or evaporating the water. I also add fruits and nuts.