Oatmeal Casserole with Apple
Description
It will be perfect with tea and coffee. A tender, juicy, aromatic oatmeal casserole will please everyone without exception! You can easily make an oatmeal casserole with apple for breakfast; it won’t take much time or effort – a wonderful start to the day! The casserole can be served with milk, honey, or jam. Feel free to change the filling ingredients; any dried fruits as well as all kinds of berries will work. Go by your taste. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Cover the dried fruits with boiling water and let them sit for a few minutes.
- 3
Step 3
Transfer the oatmeal flakes into a bowl and also pour hot water over them. Stir and let sit for 10 minutes so that the flakes swell.
- 4
Step 4
Then add the diced apple to the flakes.
- 5
Step 5
Also add raisins and sliced dried apricots.
- 6
Step 6
Add sugar and egg.
- 7
Step 7
Mix everything well.
- 8
Step 8
Transfer the oat mixture into a greased baking dish.
- 9
Step 9
Sprinkle the top with cinnamon and chopped nuts.
- 10
Step 10
Bake the oatmeal at 180 °C for about 30 minutes. The apple oatmeal casserole is ready.
- 11
Step 11
You can serve it right away or let the casserole cool a bit so that it holds its shape better.