Oatmeal cooked in milk and water

Description

The dish is prepared without unnecessary complications. Although this is an extremely simple breakfast to make, its benefits are hard to overestimate. The components of oatmeal coat the stomach lining and normalize intestinal function. Such porridge invigorates and provides energy for the whole day. You can top the porridge with honey, jam, or other ingredients to taste. The ready dish can be served.

Instructions

1. 1

   Step 1

   Place the oats in a saucepan and pour in water and milk in a 1:2 ratio.

2. 2

   Step 2

   Bring to a boil and cook for 4-5 minutes.

3. 3

   Step 3

   Let it finish cooking for a few minutes under a closed lid.

4. 4

   Step 4

   While the porridge is cooking, prepare the toppings: chop the nuts and slice the fruits and berries to your liking. Add everything to the porridge and serve hot.