
Hot dishes
Vegetable stew with rice
50 min4 serv.20 февр. 2026 г.
Description
In my recipe, I will tell you,
Instructions
- 1
Step 1

Peel the onion, finely chop it, and place it in a saucepan with oil.
- 2
Step 2

Peel the carrots, wash them, and cut into long thin strips. It is convenient to do this using a Korean-style carrot grater. Add them to the onion.
- 3
Step 3

Wash the zucchini and eggplant, cut them into cubes, and add to the other vegetables.
- 4
Step 4

Wash the bell pepper, remove the seeds, cut into pieces, and add to a saucepan. Wash the cabbage, shred it, and add it as well.
- 5
Step 5

Rinse the rice thoroughly and place it on top. Pour in half a cup of water. Turn on low heat and cook for 25 minutes, covered.
- 6
Step 6

After this time, add the "Italian herbs," salt, and pepper. Mix well and simmer for another 6 minutes.