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Vegetable stew with cabbage and beans
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Vegetable stew with cabbage and beans

40 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. To make a vegetable stew with cabbage and beans, you will need the simplest and most readily available ingredients that are always at hand. This dish is quite easy and quick to prepare. The vegetable stew according to this recipe turns out very tasty, juicy, hearty, and aromatic. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Wash the eggplant, cut into small cubes, salt, and let stand for 20 minutes.

  3. 3

    Step 3

    Step 3

    Finely chop the onion and carrot, place them on a well-heated frying pan with vegetable oil, and sauté for 3-4 minutes.

  4. 4

    Step 4

    Step 4

    Finely chop the cabbage and add it to the onion and carrots. Mix well and sauté for 5-6 minutes over medium heat.

  5. 5

    Step 5

    Step 5

    Wash the potatoes well, peel them, and cut into small pieces. Add the chopped potatoes and eggplant to a frying pan.

  6. 6

    Step 6

    Step 6

    Finely chop the sweet pepper and tomato and add to the other ingredients. Add tomato paste, salt, sugar, mix well and simmer over low heat for 25-30 minutes.

  7. 7

    Step 7

    Step 7

    Vegetable stew with cabbage and beans is ready.