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Turkish-style vegetable stew
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Turkish-style vegetable stew

30 min4 serv.20 февр. 2026 г.

Description

To prepare the stew, you should use chicken fillet. If it's not available, turkey fillet will work as well. If you don't like any of the vegetables, feel free to exclude them from the list of ingredients.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Dice the potatoes, carrots, onions, and peppers, and slice the fresh tomato.

  3. 3

    Step 3

    Step 3

    Then slice the zucchini.

  4. 4

    Step 4

    Step 4

    Pour in the vegetable oil.

  5. 5

    Step 5

    Step 5

    Add the sliced meat.

  6. 6

    Step 6

    Step 6

    Add salt and black pepper.

  7. 7

    Step 7

    Step 7

    Pour in a little water. Place the pot with vegetables over the heat. Simmer the stew over medium heat until the meat and all the vegetables are cooked.

  8. 8

    Step 8

    Step 8

    Turkish-style stew is ready!