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Middle Eastern-Style Vegetables in 30 Minutes
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Middle Eastern-Style Vegetables in 30 Minutes

30 min4 serv.21 февр. 2026 г.

Description

It works for both special occasions and everyday meals. Below I'll go into more detail. Serve with fresh herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients.

  2. 2

    Step 2

    Step 2

    Heat a skillet over medium heat. Slice the onion into half-moons and sauté in vegetable oil until lightly golden.

  3. 3

    Step 3

    Step 3

    Cut the zucchini and bell pepper into thin strips, add them to the skillet. Cook the vegetables for 7–10 minutes.

  4. 4

    Step 4

    Step 4

    Cut the bell pepper into strips and cook for another 5-7 minutes.

  5. 5

    Step 5

    Step 5

    Then add the diced tomatoes.

  6. 6

    Step 6

    Step 6

    Pour in the soy sauce and add the spices. Simmer for about 5-6 minutes.

  7. 7

    Step 7

    Step 7

    Middle Eastern-style vegetables are ready, enjoy your meal!