Preserves
Hot peppers marinated for winter
60 min4 serv.21 февр. 2026 г.
Description
A simple canning recipe. For everyone who loves adding a piquant note to their favorite dishes, I’d like to tell you about
Instructions
- 1
Step 1
To start, rinse the peppers under cold water and pour boiling water over them several times to soften them. Then pack them tightly into sterilized jars.
- 2
Step 2
For the marinade, in a saucepan mix water, vinegar, and salt, and boil everything for 7–10 minutes.
- 3
Step 3
Pour the boiling marinade over the peppers, leaving 1 cm below the neck.
- 4
Step 4
Roll up the jars and place them upside down on the floor, wrap them in a blanket, and leave until fully set. Store this pepper preserve in a cool place.