Spicy minced meat with vegetables
Description
The recipe won't take much time. Begin preparing the dish by chopping the vegetables. Sauté onion and garlic in oil, then add the ground meat, spices, tomatoes, and other vegetables. Simmer until cooked through. Serve hot. Good luck with your cooking. Serve hot.
Instructions
- 1
Step 1
Main ingredients: ground meat, beans, garlic, onion, tomatoes, tomato juice, tomato paste, sunflower oil, red and black pepper.
- 2
Step 2
Finely chop the onion and mince the garlic.
- 3
Step 3
Place the onion and garlic in a frying pan, fry, stirring, for 15 minutes.
- 4
Step 4
Then add the minced meat to the onion and cook for 20 minutes.
- 5
Step 5
Take the tomatoes from the jar, let them drain, and chop finely. If they have skin, it's better to remove it.
- 6
Step 6
Add the tomatoes to the fried minced meat and simmer for another 10 minutes.
- 7
Step 7
Cut the beans.
- 8
Step 8
Add the beans to the mince with tomatoes and cook for another 15 minutes.
- 9
Step 9
Add tomato paste with tomato juice and cook for another 10 minutes.
- 10
Step 10
At the very end, add salt, red and black pepper, simmer for 2 minutes. The dish is ready.