
Spicy Tomato Appetizer
Description
The recipe won't take much time. For a spicy tomato appetizer, I used garlic and two types of pepper: ground black pepper and ground red chili. You can adjust the amount to your taste. Don't forget to turn the jar over periodically. Go for it.
Instructions
- 1
Step 1

Wash the tomatoes, prepare all the ingredients according to the list…and let's get started!
- 2
Step 2

Chop the garlic as finely as possible; cut the tomatoes into wedges.
- 3
Step 3

Take a jar and put the tomatoes and garlic in it.
- 4
Step 4

Prepare the marinade: mix oil, vinegar, mustard, salt, sugar, two types of pepper, and herbs.
- 5
Step 5

Pour the marinade over the tomatoes. Close the jar with a lid, turn it upside down a couple of times, and refrigerate for 2 hours. Periodically take the jar out and turn it over so all the tomatoes marinate evenly.