Baked goods
Yeast-free pizza base
20 min4 serv.21 февр. 2026 г.
Description
The baking is simple and quick. You can prepare this dough in just 15–20 minutes. And if you prepare the pizza filling in advance, in another ten minutes you'll have a delicious pizza to your taste, as yeast-free dough made with kefir bakes in mere seconds. Enjoy your cooking!
Instructions
- 1
Step 1
First, mix the kefir with half of the flour. Add a pinch of salt and knead well until no lumps remain.
- 2
Step 2
In a separate bowl, beat the egg with a fork or whisk, then add the oil and the remaining flour. Then combine both mixtures, adding the baking soda.
- 3
Step 3
Start kneading the dough. You should end up with a smooth, even dough that can be rolled out into a pizza base with a rolling pin.
- 4
Step 4
From the ready-made dough, you can immediately bake a pizza or store it in the freezer.